Fall / Winter Seasonal Nut Butter Trio Pack
Our handmade nut butters are made to order and typically ship in 7-10 business days. Please write email@example.com if you need to arrange expedited shipping. Shipping Information
Our Fall / Winter 2016 Seasonal Nut Butter Trio Pack includes one 10oz jar, each, of three of our favorite fresh-roasted nut butters to enjoy by the warmth of the fireplace: Chai Spice, Almond Cocoa, and our newest recipe, Hot Peanut.
Created for Mark and Megan's wedding in 2013, our Chai Spice nut butter combines American agriculture in the form of peanuts, almonds, and wildflower honey with traditional tea spices of the Indian subcontinent, where “chai” is simply a word for “tea” in Hindi. Like gumbo in Louisiana or peach pie in Georgia, there are as many spiced tea recipes in India as there are families, who pass them down from generation to generation. Our Chai Spice mixture is a traditional Masala Chai blend of cardamom, cloves, ginger, cinnamon, vanilla, and black pepper, which we slowly mix with fresh-roasted, freshly milled peanuts and almonds before adding local wildflower honey and sea salt to create a bright, complex burst of flavor in every spoonful. Megan, who drinks hot chai every morning in the cold months, always had a hard time choosing a favorite Big Spoon nut butter… until now.
Our Almond Cocoa blends freshly milled, fresh-roasted heirloom Mission variety almonds with stone-ground organic dark chocolate from Askinosie Chocolate, fresh-roasted cocoa nibs from Taza Chocolate, raw wildflower honey, and a touch of sea salt to create a toasty, luscious dark chocolate almond butter with the perfect amount of crunch. This is the definitive chocolate lover’s almond butter, made for warm slices of toast, tart raspberry jam, and your biggest spoon.
NEW - Heat lovers rejoice! An homage to the spicy peanut butter tradition of the Caribbean, our mouthwateringly delicious Hot Peanut Butter blends freshly roasted and milled peanuts, dried Guajillo, Ancho and Habanero chilies, raw organic cane sugar, and sea salt to create a fiery spread as intense as it is addictive. We warned you.