Chocolate Sea Salt Almond Butter with Wildflower Honey
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Ingredients Heirloom Mission Almonds, Organic Stone Ground Chocolate Blend (Organic Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter, Organic Vanilla Beans), Organic Cocoa Nibs, Raw Wildflower Honey, and Jacobsen Sea Salt As featured in Cooking Light Magazine!
There are a few universal truths: - Love cannot be faked. - Happiness = peaches in the summertime, apples in the fall. - True fulfillment comes from thinking beyond oneself. - Almonds and dark chocolate were made for each other.
Our Chocolate Sea Salt Almond Butter blends freshly milled, fresh-roasted heirloom Mission variety almonds with stone-ground organic dark chocolate from Taza Chocolate, cocoa nibs from Escazu Artisan Chocolates, raw wildflower honey, and a touch of Jacobsen sea salt to create a toasty, luscious dark chocolate almond butter with the perfect amount of crunch. This is the definitive chocolate lover’s almond butter, made for warm slices of toast, tart raspberry jam, and your biggest spoon.
Signature Color: Cocoa Black
Allergen Info: Contains tree nuts. May contain traces of peanuts.