LIMITED BATCH: Sorghum Pecan Pie Butter
Organic Pecans, Heirloom Mission Almonds, Muddy Pond Sorghum Syrup, Jacobsen Sea Salt
Is there anything more quintessentially southern (and completely delicious) than pecan pie? We don’t think so. This nut butter made with organic pecans, heirloom Mission almonds, Muddy Pond sorghum syrup, and Jacobsen sea salt tastes like the classic dessert in a jar. With a rich, decadent flavor and melt-in-your-mouth texture accented with bites of flaky sea salt, we guarantee you’ll be back for more.
We’d give you serving suggestions, but we’ve never made it past eating it directly out of the jar! Limited Batch Sorghum Pecan Pie Butter will be available exclusively on our website through December 31st.
Servings: 10, Serv. Size: 2 Tbsp (28g), Amount Per, Serving: Calories 190, Total Fat 19g (24% DV), Sat. Fat 1.5g (8% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 45mg (2% DV), Total Carb. 5g (2% DV), Fiber 3g (11% DV), Total Sugars 2g (Incl. 1g Added Sugars, 2% DV), Protein 3g,
Vit. D (0% DV), Calcium (2% DV), Iron (4% DV), Potas. (4% DV).
Allergen Info: Contains tree nuts and coconut. May contain traces of tree nuts and coconut.
Our nut butters and bars are handmade to order and typically ship in 3-5 business days. Orders $50 and more ship free! More info here: Shipping Information.