Crunchy Sorghum Peanut Butter
Peanuts, Muddy Pond Sorghum Syrup, Organic Virgin Coconut Oil, Jacobsen Sea Salt
In the classic creamy vs. crunchy debate, we’ve steadfastly taken the road less traveled and stuck to our signature coarse ground texture, which is neither (but also kind of both). However, we are here to pay homage to the nut butters of yore and make our opinion known.
Crunchy Sorghum Peanut Butter celebrates the peanut in all its deliciousness. In fact, we think it tastes like warm ballpark peanuts fresh out of the shell, with the perfect amount of sorghum to bring out the salt. Like most typical “crunchy” peanut butters the base nut butter is smoother than our usual coarse grind and then packed with bits of roasted peanuts.
This nut butter was developed as an exclusive for Whole Foods Market southern locations in AL, GA, MS, NC, SC, and TN.
Signature Color: Sorghum Plant Green
Servings: 10, Serv. Size: 2 Tbsp (28g), Amount Per Serving: Calories 190, Total Fat 19g (24% DV), Sat. Fat 1.5g (8% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 45mg (2% DV), Total Carb. 5g (2% DV), Fiber 3g (11% DV), Total Sugars 2g (Incl. 1g Added Sugars, 2% DV), Protein 3g, Vit. D (0% DV), Calcium (2% DV), Iron (4% DV), Potas. (4% DV).
Allergen Info: Contains peanuts & coconut. May contain traces of tree nuts.
Our nut butters and bars are handmade to order and typically ship in 3-5 business days. Orders $50 and more ship free! More info here: Shipping Information.